Peanut Butter Noodles

Name: Peanut Butter Noodles
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 servings
Cuisine: Chinese
Ingredients: Noodles (wonton or wheat noodles work best, but any type works); 1 tbsp sugar; 2 tbsp soy sauce; 2 tbsp peanut butter; Dash of sesame oil (tip: coat the measuring spoon with the sesame oil first so the peanut butter slides off easily)

Toss tender noodles in a rich, savory peanut, soy, and sesame sauce for a quick and easy meat-free meal.

By MealSummitAugust 26, 2026Updated October 4, 2026Be the first to rate

Prep: 5 min
Cook: 10 min
Total: 15 min
Serves: 4
Per serving: 420 kcal

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Bring a pot of water to a boil. Add the noodles and cook according to the package instructions, stirring frequently.
Drain the cooked noodles.
Mix the sugar, soy sauce, peanut butter, and sesame oil in a bowl.
Add the noodles to the sauce and toss to coat.

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Peanut Butter Noodles

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