Bibimbap Sauce

Name: Bibimbap Sauce
Prep time: 5 min
Total time: 5 min
Yield: 4 servings
Cuisine: Korean
Ingredients: 1 TBSP ginger; half of apple; half of onion; 1 tbsp mirin; 1/2 tbsp soy sauce; 2 tbsp gochujang; 1 tbsp sesame oil; 1 tbsp sugar; dash of pepper

Make a simple, quick and flavourful Korean bibimbap sauce in minutes using only a blender.

By MealSummitOctober 18, 2026Be the first to rate

Prep: 5 min
Cook: No cooking
Total: 5 min
Serves: 4
Per serving: 79 kcal

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Blend all ingredients in a blender
Store in a container and consume within 7 days

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Bibimbap Sauce

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