Potato Salad with Apple, Cucumber, and Carrots

Method

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1. 1

   Bring 2 cups of water to a boil in a pot.

2. 2

   Peel 1 potato and chop it into small pieces. Set aside.

3. 3

   Peel half a carrot and julienne it (cut into matchsticks). Set aside.

4. 4

   Once the water boils, add the potatoes and the egg and boil for 8 minutes.

   Start 8 min timer8:00
5. 5

   Meanwhile, cut half a cucumber into thin slices and half an apple into small pieces.

6. 6

   Take the egg out of the pot. Leave the potatoes in, add the carrots and cook for 8 more minutes.

7. 7

   Drain the potatoes and carrots.

8. 8

   In a bowl, mash the egg and potatoes, then add the carrots, cucumber and apple.

9. 9

   Add the mayonnaise and mix. Season with salt and sugar to taste.